Low Cal / Low Fat Double Chocolate Muffins
Low Cal / Low Fat Double Chocolate Muffins is a Southern recipe that serves 12. For 38 cents per serving,
Low Calorie Vegetable Singapore Noodles
Ingredients
- 450 g frozen stir-fry vegetables (that should comprise a mixture of shredded cabbage, carrots, spring onions, peppers, bean sprouts, sweet corn kernels)
- 320 g cooked and drained egg noodles
- 1 egg
- 1 teaspoon five spice powder
- 2 teaspoons mild curry powder
- 2 tablespoons reduced salt soy sauce
Instructions
Low Calorie Vegetable Singapore Noodles serves 4 original recipe by greatbritishchefs.com.
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