Blueberry Lemon Cream Cheese Mookies

Ingredients

• 1/4 cup vegetable oil, plus more for the pans
• 1 1/4 cups all-purpose flour
• 3/4 cup granulated sugar
• 1 1/2 teaspoons salt
• 1 teaspoon baking powder
• 1 large egg
• 1/3 cup buttermilk
• 1/2 teaspoon pure vanilla extract
• 1 teaspoon grated lemon zest
• 4 ounces cream cheese, at room temperature
• 1/4 cup mascarpone cheese
• 1/2 cup confectioners' sugar
• Grated zest of 1/2 lemon
• 15 vanilla wafer cookies
• 3 to 4 tablespoons blueberry jam

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