La Fouace Nantaise - A Traditional Rum-Infused Brioche
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Nan E Parata Sweet fried bread
Details
- Servings: 10
- Dish: bread
Cuisine
- american
Ingredients
- 560 g plain white flour, sifted
- 1½ tsp salt
- 1 packet fast-acting yeast
- 275 ml lukewarm water
- 12 tbs oil, plus more for deep-frying
- 50 g icing sugar
Instructions
Nan-E-Parata (Sweet fried bread) serves 10 original recipe by afghankitchenrecipes.blogspot.com.
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