Bohemian Spareribs

Ingredients

• 2-3 lbs. boneless country-style pork ribs
• 1/4-1/2 tsp. salt, to taste
• 1/4-1/2 tsp. PENZEYS FRESHLY GROUND PEPPER, to taste
• 1 16-oz. jar sauerkraut, drained
• 2 TB. WHOLE CARAWAY SEEDS
• 1 medium yellow onion, thinly sliced and separated into rings
• 1 14.5 oz. can diced tomatoes

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