Ingredients
- 1 cup milk
- 3/4 cup butter
- 1 1/2 (.25 ounce) packages active dry yeast
- 1/4 cup warm water (110 degrees F)
- 2 eggs
- 1 egg, separated
- 6 cups bread flour
- 3/4 cup white sugar
- 2 teaspoons lemon zest
- 1/4 teaspoon ground mace
- 1/4 teaspoon ground nutmeg
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