Rasberry Jam Cookies Pepas

Ingredients

• 1 1⁄2 cups butter (350 g, if at room temperature, its easier)
• 4 cups all-purpose flour (500 g)
• 1 teaspoon baking powder
• 1⁄2 teaspoon ground ginger (*)
• 1⁄2 cup toasted almond, chopped (*)
• 1 1⁄4 cups confectioners' sugar (150 g)
• 4 egg yolks
• 1 teaspoon vanilla
• 11 ounces raspberry jam (you can use any other jam or jelly) or 11 ounces jelly (you can use any other jam or jelly)

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