peanut chutney | groundnut chutney | palli

peanut chutney | groundnut chutney | palli

peanut chutney | groundnut chutney | palli


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • indian
Ingredients
  • * 3/4 cup peanut palli
  • * 1 1/2 tsp oil
  • * 3/4 tbsp urad dal
  • * 1 to 2 garlic clove
  • * 1 to 2 green chilie or red chili
  • * salt a needed
  • * 1/2 cumin jeera
  • * salt a needed
  • * tamarind a desired (optional)
  • * 1 to 2 sprig curry leaf
  • tempering
  • * 1/4 tsp mustard
  • * 1 broken red chili
  • * 1 tsp urad dal
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