Jowar Upma

Ingredients

• * 1 cup jowar (white millet) flour
• * 2 tsp oil
• * 1 tsp mustard seed ( rai sarson)
• * 1 tsp urad dal (split black lentil)
• * 1/4 tsp asafoetida (hing)
• * 5 to 6 curry leaf (kadi patta)
• * 1/2 cup finely chopped onion
• * 1/2 cup semolina (rava)
• * 1/2 cup boiled green pea
• * 2 tsp green chilli paste
• * 2 tbsp finely chopped coriander (dhania)
• * salt to taste
• * 1 1/2 tbsp lemon juice

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