Chipotle Chicken Taco Salad

Ingredients

• 4 c. chopped Romaine Lettuce
• 2 c. chopped grilled chicken (you could use Taco Chicken if you want)
• 1 c. cherry or grape tomatoes, washed
• 1/3 c. vertically-sliced red onions
• 1 avocado, cubed
• 1 15-oz. can black beans, rinsed and drained
• 1 8 3/4 oz. can corn, rinsed and drained
• 1/3 c. chopped fresh cilantro
• 2/3 c. light sour cream
• 1 1/2 + tsp. adobo sauce from canned chipotle chilies
• 1 tsp. chili powder
• 4 tsp. fresh lime juice
• ¼ tsp. salt
• Tortilla Strips

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