Grilled Broccoli with Garlic Roasted Red Pepper Sauce
Grilled Broccoli with Garlic Roasted Red Pepper Sauce is a dairy free, lacto ovo vegetarian, and vegan
Grilled Vegetables and Chickpeas With Couscous
Ingredients
- 1 large zucchini
- 1 large yellow squash
- 1 small green bell pepper, quartered
- 1 small red bell pepper, quartered
- 1 small onion, cut into 1/4 inch thick slices
- cooking spray
- 1 cup water
- 3⁄4 cup dry couscous
- 1⁄4 teaspoon sea salt
- 1⁄2 teaspoon hot chili paste
- fresh ground black pepper, to taste
- 1⁄2 teaspoon ground cumin
- 1⁄4 teaspoon ground cinnamon
- 3⁄4 cup grape tomatoes, halved
- 2 tablespoons chopped fresh cilantro
- 3 tablespoons fresh lemon juice
- 1 tablespoon extra virgin olive oil
- 1 (15 1/2 ounce) can chickpeas, drained rinsed (garbanzo beans)
- crumbled feta (optional)
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