Warm Goat Cheese Salad
If you want to add more lacto ovo vegetarian recipes to your recipe box, Warm Goat Cheese Salad
Warm Tuscan Bean Salad
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: salad
Cuisine
- italian
Ingredients
- 1 tablespoon olive or vegetable oil
- 2 medium carrots, sliced (1 cup)
- 1 medium onion, chopped (1/2 cup)
- 2 cans (15 to 16 ounces each) cannellini beans, drained and 1/2 cup liquid reserved
- 1 1/2 teaspoons chopped fresh or 1/2 teaspoon dried oregano leaves
- 1/4 teaspoon pepper
- 4 cups bite-size pieces spinach leaves
- 1/4 cup red wine vinaigrette or Italian dressing
- 2 tablespoons bacon flavor bits
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