Low Carb Brunch Burger
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Low cal Stroganoff on Yolk Free Noodles
Ingredients
- 1.1 lbs beef (cut for stir-frying)
- 1 lb fresh mushrooms, sliced
- 1 cup onion, diced
- 12 oz dry yolk-free egg noodles (I used Fresh & Easy brand)
- 3 tbsp butter
- 3 tbsp flour (using a superfine flour is easier)
- 5 oz sake
- 1.25 cup beef broth (also Fresh & Easy brand)
- 3 tbsp half and half
- 1 tsp garlic, minced
- Salt & pepper to taste
Instructions
Low-cal Stroganoff on Yolk-Free Noodles serves 4 original recipe by recipes.sparkpeople.com.
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