BBQ Chicken Salad with BBQ Ranch Dressing

BBQ Chicken Salad with BBQ Ranch Dressing

BBQ Chicken Salad with BBQ Ranch Dressing


10 minutes

Details
  • Servings:   2
  • Calories:   638
  • Protein:   42g
  •  
  • Fiber:   14g
  • Sugar:   16g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   29g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad, main course
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Cuisine
  • american
Ingredients
  • FOR THE DRESSING:
  • 6 ounces, weight Greek Yogurt, Plain
  • 2 Tablespoons Barbecue Sauce (your Favorite Kind, I Used Stubbs Spicy)
  • 1 teaspoon Hidden Valley Ranch Seasoning Packet
  • ½ teaspoons Milk (optional)
  • FOR THE SALAD:
  • 4 cups Romaine Lettuce, Shredded
  • ½ cups Corn, Fresh Or Frozen (thaw If Frozen)
  • ½ cups Black Beans, Cooked, Rinsed, Drained
  • 2 whole Plum Tomatoes, Seeded, Diced
  • ½ cups Cucumber, Peeled, Diced
  • ½ cups Avocado, diced
  • 8 ounces, weight Chicken, Skinless, Boneless, Cooked, Diced
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