French Mushroom and Scallion Soup Recipe

French Mushroom and Scallion Soup Recipe

French Mushroom and Scallion Soup Recipe


35 minutes

Details
  • Servings:   6
  • Calories:   152
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Dish:   soup
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Cuisine
  • french
Ingredients
  • 4 tbsp butter
  • 12 scallions, green and white parts, sliced thinly
  • 3 garlic cloves, finely chopped (or to taste)
  • 4 tbsp all-purpose flour
  • 3 cups low sodium chicken broth (or for a vegetarian soup , use vegetable stock)
  • 8 oz mushrooms, coarsely chopped
  • 1/2 cup heavy cream or 1/2 cup half-and-half, if you want to conserve calories
  • salt & freshly ground black pepper (to taste)
  • chopped fresh tarragon (to garnish
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