Whodat Pasta with Seafood Cream Sauce

Name: Whodat Pasta with Seafood Cream Sauce
Ingredients: 6-8 fresh okra, sliced; · oil for frying; 1/2 tsp cajun seasoning; 1/2 lb shrimp, shelled & deveined; 1 Tbsp olive oil, extra virgin; 1/2 lb 1/2 lb crawfish tails, boiled & shelled; 1/2 lb lump crab meat; 2 pkg miracle noodle angel hair, preeped according to package; 1/4 c flat leaf parsley, chopped; 1 Tbsp tablespoon butter; 1 small onion, chopped; 2 garlic cloves, minced; 1 mini red bell pepper, minced; 1 mini yellow bell pepper, minced; 1 stalk(s) celery, minced; 1 Tbsp parsley stems, minced; 1/2 habanero pepper, minced-optional; 1 lemon zest, grated; 1/8 c reserved crawfish boil broth or seafood broth; 1/4 c dry white wine; · cajun seasoning to taste; 1/4 c heavy cream; 1/4 c aged asiago cheese, grated