Bacon Wrapped Pork Tenderloin
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your repertoire,
Bacon and Egg Breakfast Quesadilla
Ingredients
- 2 strips center-cut bacon, chopped
- 2 tablespoons chopped green onions
- 4 egg whites, whisked until slightly frothy
- 1 ( 8-inch diameter) low-fat, whole-wheat tortilla
- 1 ounce (about 1/2 cup) finely shredded, reduced-fat Cheddar cheese
- 1 tablespoon canned green chilies, or more to taste
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