Cereal Porridge with Fruits

Cereal Porridge with Fruits

Cereal Porridge with Fruits


15 minutes

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   breakfast
  • Dish:   cereals
Cuisine
  • french
Ingredients
  • 30 grams fresh, shredded Spelt
  • 30 grams finely crushed Millet
  • 20 grams finely ground Poppy seeds
  • 150 milliliters Water
  • 1 Banana
  • 200 milliliters Milk
  • 1 pink Grapefruit
  • 1 Orange
  • Lemon balm (for garnish)
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