Lecso Hungarian Lecso

Lecso, Hungarian Lecso

Lecso, Hungarian Lecso


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • central europe
Ingredients
  • 1 ½ lbs. (700 g) onions, finely chopped
  • 2 ¼ lbs. (1 kg) green peppers (see recipe for tips)
  • 1 lbs. (500 g) ripe tomatoes
  • 1 tsp paprika
  • 1/8 tsp (large pinch) ground pepper
  • 3 oz (90 g) good-quality speck + 1 tbsp quality fat/lard + 5 tbsp oil (or 10 tbsp vegetable fat for vegetarians and vegans)
  • 1 tsp salt
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