Herb Roasted Root Vegetables

Herb Roasted Root Vegetables

Herb Roasted Root Vegetables


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • american
Ingredients
  • 4 baby golden beets
  • 4 baby red beets
  • 8 baby rainbow carrots
  • 12 fingerling potatoes optional
  • 4 sprigs fresh rosemary
  • 10 sprigs fresh thyme
  • 1/2 bunch fresh parsley flat leaf or curly
  • rock salt
  • cracked pepper
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