Murcian Style Vegetable Paella

Name: Murcian Style Vegetable Paella
Ingredients: * 2 cup of murcian rice (calasparra or bomba); * 3/4 pound of lean pork; * 2 ripe tomato, peeled and diced; * 1 sweet red pepper,; * 2 cup of green bean,; * 1 bunch of asparagus,; * 4 artichoke heart, cut in 4; * 2 clove of garlic; * a few thread of saffron; * 1 tbsp of chopped parsley; * 2 tbsp extra virgin olive oil; * 5 cup vegetable stock stock or pork stock