Kolachky Recipe
Ingredients
- .6-ounce yeast (cake fresh; or 1 package active dry yeast)
- 5 cups flour (all-purpose)
- 1/2 pound shortening (vegetable)
- 1/2 pound/2 sticks butter (softened)
- 3 large egg yolks
- 1 cup sour cream
- Garnish: filling of choice
- Garnish: confectioners' sugar
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