Smoky Chipotle Vegetarian Chili

Smoky Chipotle Vegetarian Chili

Smoky Chipotle Vegetarian Chili


Serves 4

Details
  • Servings:   4
  • Calories:   488
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 medium onion, diced
  • 1 bell pepper (any color), diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 2 tablespoons chopped fresh oregano
  • 2 tablespoons chili powder
  • 2 tablespoons chopped chipotle chilis (packed in adobo sauce)
  • 2 teaspoons ground coriander
  • 2 teaspoons ground cumin
  • one 15-ounces can pumpkin puree
  • two 14-ounce cans fire roasted diced tomatoes
  • one 14.5-ounce can crushed tomatoes
  • one or two 15.5-ounce cans beans (black, pinto or kidney)
  • one 15.5-ounce can hominy (yellow or white)
  • 1-2 cups vegetable broth-depending on desired thickness
  • 1 ounce unsweetened chocolate, chopped
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