Soft Scrambled Eggs With Avocado

Soft Scrambled Eggs With Avocado

Soft Scrambled Eggs With Avocado

By Food Network
15 minutes

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Details
  • Servings:   6
  • Calories:   372
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   33g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   breakfast
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Cuisine
  • american
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Ingredients
  • 12 eggs
  • 1/4 cup heavy cream
  • 3 tablespoons unsalted butter
  • Sea salt and freshly ground black pepper
  • 3 avocados, peeled, pitted and sliced
  • Chopped fresh chives, for garnish
Instructions

Soft Scrambled Eggs With Avocado serves 6 original recipe by Food Network.

View original preparation instructions

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