Buckeye Pie

Buckeye Pie

Buckeye Pie


1 hour 20 minutes

Details
  • Servings:   8
  • Calories:   822
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3 tbsp. butter, melted
  • 0.5 c. (1 stick) butter, softened to room temperature
  • 1.667 c. creamy peanut butter
  • 1.25 c. powdered sugar
  • 1 tsp. kosher salt
  • 0.5 tsp. pure vanilla extract
  • 1.5 c. chocolate chips
  • 0.75 c. heavy cream
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