Kashmiri Dum Aloo
Kashmiri Dum Aloo requires about 45 minutes from start to finish. This side dish has 443 calories,
Aloo Methi Potato – Fenugreek leaves Gravy
Ingredients
- oil - 1.5 tsp
- onion - 1/2 cup - chopped
- tomatoes - 1/2 cup - chopped
- methi - 1.5 cups - packed (fenugreek leaves / vendhaya keerai)
- potatoes - 1 1/4 cups - mashed coarsely (I used one medium potato)
- salt - to taste
- sambar powder - 1/2 - 1 tsp (use a mix of chilly powder and coriander powder instead)
- turmeric - a pinch
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Aloo Bonda ~ Fried-Batter Covered-Spicy Potato Dumplings
Aloo Bonda ~ Fried-Batter Covered-Spicy Potato Dumplings takes about 45 minutes from beginning
Dum Aloo 2
Dum Aloo 2 is a gluten free and lacto ovo vegetarian recipe with 4 servings. For $1.43 per
Comments