Macarrones Con Queso Macaroni and Cheese Mexican Style

Macarrones Con Queso (Macaroni and Cheese, Mexican Style)

Macarrones Con Queso (Macaroni and Cheese, Mexican Style)


Serves 16

Details
  • Servings:   14
  • Calories:   324
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 3 cups elbow pasta (I used whole grain pasta)
  • 1 tablespoon olive oil
  • 12 ounces southwest blend frozen vegetables (alternatively you could use your own corn, black beans, poblano pepper, red pepper, and onions) (1 package)
  • 1 tablespoon minced garlic
  • 2 teaspoons cumin
  • 1 teaspoon chili powder
  • 1/8 teaspoon ground cayenne pepper (use more or less to adjust spiciness)
  • 2 tablespoons butter (I used a vegan butter spread)
  • 2 cups milk (I used almond milk)
  • 4 tablespoons flour
  • 2 cups Follow Your Heart Cheddar shreds
  • 1 cup Follow Your Heart Fiesta shreds
  • 1/4 cup bread crumbs
  • 2 cups French fried onions (optional)
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