Ingredients
- 90 g butter
- 2 tablespoons golden syrup or 2 tablespoons honey
- 1⁄4 cup sugar
- 1⁄4 cup brown sugar
- 1 egg
- 2 bananas, mashed
- 1 1⁄2 cups self-rising flour
- 1⁄2 teaspoon baking soda
- 2 teaspoons ground ginger
- 1 tablespoon milk
- lemon frosting
- 1 1⁄2 cups powdered sugar
- 30 g butter (I used less)
- 2 tablespoons lemon juice, approx
- 1⁄4 cup diced glace ginger (optional)
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