Swiss Chard Oshitashi Recipe

Swiss Chard Oshitashi Recipe

Swiss Chard Oshitashi Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   27
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Ingredients
  • 1 pound Swiss chard, preferably red; about 2 bunches, ends trimmed
  • 2 tablespoons Japanese soy sauce
  • 1 tablespoon bonito flakes
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