Zucchini Salad With Black Pepper Peanuts
Zucchini Salad With Black Pepper Peanuts is a hor d'oeuvre that serves 2. One portion of this dish contains
Zucchini Flutes Piped with Basil Ricotta Mousse
Ingredients
- 2 whole Medium Zucchini
- 1-½ cup Ricotta
- ¼ cups Fresh Torn Basil Leaves
- 2 Tablespoons Minced Garlic
- 4 Tablespoons Shredded Parmesan Cheese, Divided
- 1 Tablespoon Extra Virgin Olive Oil
- 1 pinch Sea Salt
Instructions
Zucchini Flutes Piped with Basil-Ricotta Mousse serves 4 original recipe by tastykitchen.com.
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