Shrimp and Avocado Appetisers

Shrimp and Avocado Appetisers

Shrimp and Avocado Appetisers


35 minutes

Details
  • Servings:   4
  • Calories:   335
  • Protein:   4g
  •  
  • Fiber:   8g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   32g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 2 Avocados
  • 2 Limes (juiced, 4 small wedges reserved)
  • 1 handful young Watercress (finely chopped, some leaves reserved for garnish)
  • 1 ½ cups Prawn (cooked)
  • 0.333 cup Celeriac (very finely grated)
  • ½ cup Cucumber (peeled and finely diced)
  • 6 tablespoons Mayonnaise
  • 2 tablespoons Yogurt
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