Laura Prepons Gluten Free Almond Bread recipes

Laura Prepon's Gluten-Free Almond Bread recipes

Laura Prepon's Gluten-Free Almond Bread recipes


1 hour

Details
  • Servings:   8
  • Calories:   259
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 2 cups blanched almond flour
  • 2 tbsp coconut flour (if you can't find this, use 1/4 cup additional almond flour instead)
  • 1/3 cup ground flaxseed
  • 1/2 tsp baking soda
  • 1/2 tsp sea salt
  • 5 large eggs
  • 1 1/2 tbsp olive oil
  • 1 tbsp apple cider vinegar
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