Banana Bread Protein Muffins

Ingredients

• 3/4 cup Ripe banana (about 1 large banana)
• 3/4 cup Egg whites
• 1/2 cup Plain low fat greek yogurt (I used plain Chobani yogurt)
• 3/4 cup Oats (use gluten free if sensitive to gluten)
• 2 scoops Vanilla protein powder (I used Designer Whey™, or you could use any flavor you would like!)
• 1/4 cup Baking stevia OR 1/2 cup sweetener of choice that measures like sugar
• 1 tsp Baking powder
• 1 tsp Baking soda
• 1/2 tsp Cinnamon

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