DKs Fall Salad

DK’s Fall Salad

DK’s Fall Salad


Serves 8

Details
  • Servings:   8
  • Calories:   266
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   15g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • * 2 delicata squash,, seed removed
  • * 2 tbsp 100% pure maple syrup
  • * 1 tbsp olive oil
  • * salt pepper
  • * 6 cup baby spinach
  • * 1/4 cup dried cranberry
  • * 1/4 cup toasted pecan piece
  • dressing:
  • * 1/2 cup extra virgin olive oil
  • * 1/4 cup balsamic vinegar
  • * 1/4 cup 100% pure maple syrup
  • * 2 tbsp dijon mustard
  • * 2 garlic clove, minced
  • * 1/4 teaspoon pepper
  • * 1/8-1/4 tsp salt
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