Smokin Hot Caribbean Spiced Corn on the Cob
Ingredients
- 4 ears corn
- 2 tablespoons extra virgin olive oil
- 1⁄2 teaspoon cayenne pepper (or chili powder for less heat)
- 1⁄2 teaspoon paprika
- 1⁄2 teaspoon garlic salt (or 1/4 tsp garlic powder and 1/4 tsp salt)
- 1⁄2 teaspoon fresh ground pepper
- 1⁄4 teaspoon salt
- 4 wedges oranges (or lemon)
- 1⁄2 cup yogurt (can use sour cream)
- 1⁄4 cup mint leaf (or 2 tsp mint paste)
- 1⁄4 teaspoon salt
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