Panna Cotta with Raspberry and Orange Sauce
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Berry gazpacho
Ingredients
- 800g watermelon
- 400g strawberries, hulled
- 400g raspberries
- 100ml Cointreau or Triple Sec
- 50g castor sugar if required
- 2 tbsp flaked almonds
- 100g blueberries
- 100g yoghurt or cream
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