Banana and Walnut Mini Cakes

Banana and Walnut Mini Cakes

Banana and Walnut Mini Cakes

By tastykitchen.com
30 minutes

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Details
  • Servings:   8
  • Calories:   308
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   16g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 3 whole Ripe Bananas
  • 3 whole Eggs
  • 4 Tablespoons Coconut Oil, Melted
  • 1 Tablespoon Vanilla Essense
  • ½ cups Almond Flour
  • ½ cups Coconut Flour
  • ½ cups Tapioca Flour
  • 1 Tablespoon Baking Powder
  • ½ cups Chopped Walnuts
  • 4 Tablespoons Honey
  • 1 Tablespoon Grated Nutmeg
Instructions

Banana and Walnut Mini Cakes serves 8 original recipe by tastykitchen.com.

View original preparation instructions

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