Gulashsuppe Goulash Soup

Ingredients

• 2 tablespoons extra-virgin olive oil
• 2 tablespoons unsalted butter
• 1 teaspoon sugar
• 2 cups chopped yellow onion
• 1 tablespoon minced garlic
• 1/4 cup Hungarian sweet paprika
• 1/4 teaspoon cayenne pepper
• 1 28 oz can whole peeled tomatoes, chopped in a food processor (3-5 pulses)
• 1 pound grass fed ground sirloin
• 1/2 pound ground pork
• 1 red bell pepper, cored, seeded and cut into 1/2" dice
• 3 tablespoons tomato powder or paste
• 2 bay leaves
• 1/4 cup dry red wine
• 6 cups homemade chicken broth
• 8 ounces elbow macacroni
• 1 1/2 teaspoons kosher salt
• 1/2 freshly ground black pepper
• sour cream for serving
• freshly chopped flat-leaf Italian parsley for serving

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