Seafood Lasagna

Seafood Lasagna

Seafood Lasagna


1 hour

Details
  • Servings:   12
  • Calories:   408
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1⁄2 cup margarine or 1⁄2 cup butter
  • 3 cloves garlic, minced
  • 1⁄2 cup flour
  • 1⁄4-1⁄2 teaspoon salt
  • 1⁄4 teaspoon black pepper
  • 2 cups milk
  • 2 cups chicken broth
  • 2 cups shredded mozzarella cheese
  • 1⁄2 cup sliced scallions or 1⁄2 cup regular onion
  • 1⁄2 teaspoon dried basil
  • 1⁄2 teaspoon dried oregano
  • 8 ounces uncooked lasagna noodles (9-10 noodles)
  • 1 cup cream-style cottage cheese
  • 1 (7 1/2 ounce) can crabmeat, drained
  • 1 (4 1/2 ounce) can baby shrimp, drained
  • 1⁄2 cup grated parmesan cheese
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