Ingredients
- ½ pound ground beef or ground turkey
- ½ cup chopped yellow onion
- 1 garlic clove, minced
- Vegetable oil, as needed
- 1 can (15 ounces) diced tomatoes, with juice
- 1 can (8 ounces) tomato sauce
- 1½ cups tomato juice
- 1 can (10½ ounces) beef broth, undiluted
- 2 cups water
- ¼ teaspoon dried basil
- ¼ teaspoon dried oregano
- ¾ teaspoon salt
- Freshly ground pepper to taste
- 2 carrots, chopped
- 1 celery stalk, chopped
- ½ zucchini, unpeeled, chopped
- ¾ cup peas, fresh or frozen
- 1/3 cup alphabet pasta
Personal Notes
Organization Tags
Comments