Succotash

Ingredients

• 3 tbsp. fresh lemon juice
• 3 tbsp. olive oil, divided
• 1 medium shallot, finely chopped
• 8 oz. cherry tomatoes, halved
• 8 oz. green beans, trimmed and thinly sliced on a bias
• 1 lb. zucchini (about 3 medium), halved lengthwise
• 4 medium ears corn, husked
• 1/2 c. torn basil leaves

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