Udis Gluten Free Mexican Pizza recipes

Udi’s Gluten Free Mexican Pizza recipes

Udi’s Gluten Free Mexican Pizza recipes


35 minutes

Details
  • Servings:   4
  • Calories:   339
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
  • italian
Ingredients
  • ¼ cup vegetable oil
  • 2 large Udi’s Gluten Free Tortillas
  • ¼ pound ground beef
  • 1 tablespoon taco seasoning
  • ¼ cup fat-free refried beans
  • 3 tablespoons taco sauce
  • ½ cup shredded Monterey Jack cheese
  • 1 small tomato, diced
  • 1 green onion, diced
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