JOHNNY CAKES GLUTEN FREE BONNIES

JOHNNY CAKES, GLUTEN-FREE -- BONNIE'S

JOHNNY CAKES, GLUTEN-FREE -- BONNIE'S

By justapinch.com
20 minutes

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Details
  • Servings:   14
  • Calories:   162
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • · 1 cup gluten-free flour
  • · 2/3 cup yellow corn meal
  • · 1/3 cup powdered milk
  • · 2 tablespoons palm sugar
  • · 2 teaspoons baking powder
  • · 1/4 teaspoon salt
  • · 1 cup water
  • · 3 tablespoons grapeseed oil
  • · 1/3 cup of heavy cream
  • · 1 egg
  • · a little grapeseed oil for frying.
Instructions

JOHNNY CAKES, GLUTEN-FREE -- BONNIE'S serves 14 original recipe by justapinch.com.

View original preparation instructions

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