Chocolate Fudge Raspberry Baby Cakes

Chocolate Fudge Raspberry Baby Cakes

Chocolate Fudge Raspberry Baby Cakes


Serves 22

Details
  • Servings:   20
  • Calories:   348
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   32g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   23g
  •  
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • * • 1 stick unsalted butter
  • * • 1- 1/2 cup semi sweet chocolate chip
  • * • 6 whole egg
  • * • 1 cup sugar
  • * • 1/4 cup coffee, cooled
  • * • 1 tablespoon vanilla extract
  • * • 1 teaspoon salt
  • * • 3/4 cup cocoa powder (sifted)
  • * • for the chocolate mousse:
  • * • 1- 1/2 cup heavy cream
  • * • 1/2 cup powdered sugar
  • * • 1/3 cup cocoa powder
  • * • 1 tablespoon raspberry liqueur
  • * • for the raspberry sauce:
  • * • 1 pint fresh raspberry
  • * • 1/4 cup water
  • * • 1/4 cup sugar
  • * • 1 tablespoon lemon juice
  • * • 1/4 teaspoon cornstarch
  • * • for the chocolate ganache:
  • * • 9 ounce, weight semi sweet chocolate chip
  • * • 1/2 cup heavy cream
  • * • 1 teaspoon vanilla extract
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