Matzo Ball Soup with Cardamom Turmeric and Lime

Matzo Ball Soup with Cardamom, Turmeric, and Lime

Matzo Ball Soup with Cardamom, Turmeric, and Lime


3 hours 30 minutes

Ingredients
  • 1/2 medium onion, coarsely chopped
  • 4 garlic cloves, crushed
  • 4 large eggs
  • 2 tablespoons olive oil or chicken schmaltz
  • 1/4 cup club soda
  • 2 teaspoons finely grated lime zest (from about 2 limes)
  • 1 1/3 cups matzo meal
  • 1 1/2 teaspoons ground cardamom
  • 1 teaspoon ground turmeric
  • 1/4 teaspoon freshly ground black pepper
  • 3 1/2 teaspoons kosher salt, divided, plus more
  • 8 cups low-sodium chicken broth
  • 2 large carrots, peeled, thinly sliced
  • 1 bunch cilantro leaves with tender stems
  • 2 limes, cut into wedges
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