Cotton Soft Japanese Cheese Cake

Cotton Soft Japanese Cheese Cake

Cotton Soft Japanese Cheese Cake

By Foodista
Serves 6

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Details
  • Servings:   6
  • Calories:   413
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   27g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   26g
  •  
  • Dish:   desserts
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Cuisine
  • japanese
Comments
Ingredients
  • 140 grams fine granulated sugar
  • 6 egg whites
  • 6 egg yolks
  • 1/4 teaspoon cream of tartar
  • 50 grams butter
  • 250 grams cream cheese
  • 100 ml fresh milk
  • 1 tablespoon lemon juice (I omitted this)
  • 60 grams cake flour
  • 20 grams corn flour
  • 1/4 teaspoon salt
Instructions

Cotton Soft Japanese Cheese Cake serves 6 original recipe by Foodista.

View original preparation instructions

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