Lemon Kale Baked Shrimp recipes

Lemon Kale Baked Shrimp recipes

Lemon Kale Baked Shrimp recipes


25 minutes

Details
  • Servings:   4
  • Calories:   183
  • Diet:   High-Protein
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 pound large shrimp
  • 2 cups chopped Kale
  • 1 large lemon, thinly sliced
  • ½ Tablespoon Kosher salt
  • 1 teaspoon cracked black pepper
  • ½ Tablespoon Italian seasoning
  • 1 cup Apothic White Wine
  • olive oil
  • pinch of Kosher salt
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