Golden Pomegranate Scones with tips for easily removing Arils Fruit Gluten Free Vegan Plant Based Refined Sugar Free

Golden Pomegranate Scones with tips for easily removing Arils / Fruit (Gluten-Free, Vegan / Plant-Based, Refined Sugar-Free)

Golden Pomegranate Scones with tips for easily removing Arils / Fruit (Gluten-Free, Vegan / Plant-Based, Refined Sugar-Free)

By nutritionicity.com
Serves 12

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Details
  • Servings:   12
  • Calories:   287
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   13g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   21g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 3 tablespoons ground flax seed (I use golden flax seed meal)
  • 1/2 cup cashew milk warmed (other nut milks may be substituted)
  • 3 cups almond meal flour
  • 1/3 cup coconut palm sugar
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon cinnamon
  • 1/2 cup golden raisins (finely chopped)
  • 1 cup pomegranate arils
  • 1 tablespoon pure vanilla extract
  • 1/4 cup lemon juice (approx. one whole lemon)
  • 1/4 cup walnut oil
Instructions

Golden Pomegranate Scones with tips for easily removing Arils / Fruit (Gluten-Free, Vegan / Plant-Based, Refined Sugar-Free) serves 12 original recipe by nutritionicity.com.

View original preparation instructions

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