Lemon Vegetable Soup
Lemon Vegetable Soup is a hor d'oeuvre that serves 4. One serving contains 203 calories, 10g
Lemon Curd
Ingredients
- 11 1/2 oz golden caster sugar (superfine in the usa)
- 4 lemons - juiced and finely grated zest
- 4 oz butter, unsalted - cut into small pieces
- 4 eggs, lightly beaten
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