Simpler Summer Rolls
Ingredients
- ¼ cup Thai fish sauce
- ¼ cup fresh lemon juice
- 2 tablespoons water
- 2 tablespoons sugar
- 2 fresh Thai bird chiles, thinly sliced, or other small hot chile
- 1 tablespoon finely chopped shallots
- ½ cup coarsely chopped spearmint or small leaves
- ½ cup coarsely chopped cilantro
- ½ cup coarsely chopped sweet or Thai basil, or small whole leaves
- 1½ cups shredded iceberg lettuce
- Twelve 6-inch rice paper rounds
- ½ cup roasted peanuts, coarsely chopped
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