Chocolate Swirled Peanut Butter Banana Bread recipes

Chocolate Swirled Peanut Butter Banana Bread recipes

Chocolate Swirled Peanut Butter Banana Bread recipes


1 hour 45 minutes

Details
  • Servings:   4
  • Calories:   440
  • Protein:   9g
  •  
  • Fiber:   9g
  • Sugar:   45g
  • Carb Total:   77g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 ¼ c. gluten free flour, with xantham gum
  • ¼ tsp xanthan gum
  • ¼ cup powdered peanut butter (such as PB Fit or PB 2)
  • 1 ¼ tsp baking powder
  • ½ tsp baking soda
  • 1/8 tsp salt
  • 1/3 cup white sugar
  • 2 over-ripe bananas
  • ¼ c. apple sauce
  • 1 flax egg (1 tbsp flax seed, mixed into 3 tbsp water)
  • 1 tbsp almond milk, plus a splash
  • 1 tsp vanilla
  • Heaping ½ cup chocolate chips, vegan if necessary
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